WalmartFCCA验厂生产能力评估概括
2.0 System质量管理控制体系
2.0.1 Factory hasestablished Management System that is appropriate to theirproducts and procedures.
验厂的工厂是否建立起符合他们产品和生产流程的质量管理控制体系。
2.0.2 Workers &Supervisors are familiar to these policies andobjectives.
验厂的工人与主管是否熟悉这些品质政策和目标。
2.0.3 Factory hasdocumented customer complaint system and documented recall program.工厂是否建立了顾客投诉体系及产品召回程序。
2.0.4 (Critical)Factory QC team is independent from Production division.
(严重) 验厂的工厂QC团队是否独立于生产部门。
2.0.5 Productionmanagement and QC team discuss and work together in solving issues/ concerns. (Documented)
是否有书面记录显示生产管理和QC团队共同讨论、解决质量问题及其他相关的问题.
2.0.6 Factory hassystems and procedures in place to control the risk of physical,chemical, and biological contamination that may damage the productand personnel as well.
验厂的工厂是否有系统和程序去控制那些可能会影响产品或对人造成伤害的物理、化学和微生物污染风险。
2.0.7 Factoryconducts risk assessments to identify hazards from chemicals, rawmaterials, process e, and tools.
验厂的工厂是否进行风险评估，以识别化学品、原材料、工艺设备和工具中带来的危害。
2.0.8 Is factoryaccredited with any international, national or customer standards association (e.g. ISO 9001, etc.)?
验厂的工厂是否取得了国际的, 国家的或客户的质量标准组织认证证书(例如: ISO9001证书, 等.)?
